Explore 970+ plant-based keto and vegan low-carb recipes. Our vegan keto collection proves that plant-based eating and ketosis can go hand in hand, with delicious dairy-free, egg-free and meat-free recipe ideas packed with healthy fats and protein.
⏱ Prep: 8 min🍳 Cook: 4 min✅ Ready: 12 min265Calories7.8gNet Carbs4.7gProtein22.3gFat⏱ Prep: 8 min🔥 Cook: 4 min⏰ Ready: 12 min How to Make ItStep 1Add the walnuts to a dry skillet over a low/medium heat. Toast gently for 3-4 minutes until lightly golden.Step 2Finely dice the cucumber, thinly slice the...
⏱ Prep: 5 min🍳 Cook: 5 min✅ Ready: 10 min340Calories5.4gNet Carbs8.3gProtein27.6gFat⏱ Prep: 5 min🔥 Cook: 5 min⏰ Ready: 10 min How to Make ItStep 1In a medium-sized saucepan, add the coconut flour, 3 ½ tbsp desiccated coconut, and erythritol. Combine to form a uniform dry mixture.Step 2Add the almond milk...
Read More⏱ Prep: 10 min🍳 Cook: N/A✅ Ready: 10 min10Calories2gNet Carbs0.2gProtein?gFat⏱ Prep: 10 min🔥 Cook: 0 min⏰ Ready: 10 min How to Make ItStep 1Fill a glass with cold water and brew a bag of hibiscus tea in it for at least 4 minutes. You may also make real iced tea...
Read More⏱ Prep: 10 min🍳 Cook: 15 min✅ Ready: 25 min143Calories2.2gNet Carbs3.8gProtein13.1gFat⏱ Prep: 10 min🔥 Cook: 15 min⏰ Ready: 25 min How to Make ItStep 1Preheat the oven to 180C / 356F. Line a baking tray with parchment paper. In a large bowl, add the ground almonds, tahini, coconut oil, chocolate...
⏱ Prep: 2 min🍳 Cook: 5 min✅ Ready: 7 min209Calories0.6gNet Carbs2.4gProtein21.5gFat⏱ Prep: 2 min🔥 Cook: 5 min⏰ Ready: 7 min How to Make ItStep 1Rip up or chop the kale into an assortment of big and little pieces. Combine the kale and olive oil in a pot. Cook the pot...
Read More⏱ Prep: 5 min🍳 Cook: 20 min✅ Ready: 25 min114Calories4.2gNet Carbs4.2gProtein8.3gFat⏱ Prep: 5 min🔥 Cook: 20 min⏰ Ready: 25 min How to Make ItStep 1Preheat the oven to 400 degrees Fahrenheit and line a shallow oven tray with baking paper.Step 2Cut the cauliflower into florets and transfer to a mixing...
⏱ Prep: 10 min🔥 Cook: 12 min⏰ Ready: 22 min 263Calories6.1gNet Carbs5gProtein19.6gFat How to Make ItStep 1Preheat the oven to 325 degrees Fahrenheit and line a shallow oven tray with baking paper.Step 2Arrange the hazelnuts across the tray and bake for 10-12 minutes to loosen the skin.Step 3Rub the skins...
⏱ Prep: 10 min🔥 Cook: 0 min⏰ Ready: 10 min 6Calories1.9gNet Carbs0gProtein0gFat How to Make ItStep 1To make the tea, brew your favorite brand of plain black tea. The fastest way to make this recipe is by steeping 1-2 tea bags in 12 ounces of cold water, depending on how...
Read More⏱ Prep: 5 min🍳 Cook: 30 min✅ Ready: 35 min75Calories3gNet Carbs1gProtein5.4gFat⏱ Prep: 5 min🔥 Cook: 30 min⏰ Ready: 35 min How to Make ItStep 1Thinly slice the celery, finely dice the onion and tomato, crush the garlic and grate the ginger. Heat the olive oil in a small saucepan over...
⏱ Prep: 10 min🍳 Cook: N/A✅ Ready: 10 min312Calories3gNet Carbs0.2gProtein34.3gFat⏱ Prep: 10 min🔥 Cook: 0 min⏰ Ready: 10 min How to Make ItStep 1Brew coffee nice and strong into a blender cup.Step 2Add MCT oil and vanilla syrup to the coffee in the blender cup.Step 3Blend for 30 seconds until...