Fresh and filling keto salad recipes
⏱ Prep: 15 min🔥 Cook: 10 min⏰ Ready: 25 min 192Calories3.9gNet Carbs3.7gProtein18.4gFat How to Make ItStep 1Chop the cauliflower florets into bite-sized chunks and slice the radishes in half, discarding the tops and tips. Add the cauliflower and radishes to a small pan of boiling water. Simmer for 6 minutes....
Read More⏱ Prep: 25 min🔥 Cook: 0 min⏰ Ready: 25 min 147Calories5.4gNet Carbs4.2gProtein11.3gFat How to Make ItStep 1Wash the broccoli and chop it roughly into small pieces. Add the pieces to a food processor and pulse until the broccoli is slightly larger than rice. Transfer to a bowl.Step 2Chop the kale...
Read More⏱ Prep: 15 min🔥 Cook: 0 min⏰ Ready: 15 min 59Calories1.8gNet Carbs3.4gProtein4.2gFat How to Make ItStep 1Use a sharp mandolin to cut a zucchini into strips lengthwise. Place the strips in a single layer into a small casserole dish that fits the length of the zucchini squash. Top with some...
Read More⏱ Prep: 15 min🍳 Cook: 45 min✅ Ready: 1h222Calories4.3gNet Carbs8.6gProtein19gFat⏱ Prep: 15 min🔥 Cook: 45 min⏰ Ready: undefined min How to Make ItStepRecipe Steps steps 4 1 hStep 1Preheat the oven to 375 degrees. Unwrap a block of feta cheese and place it in the center of a small glass...
Read More⏱ Prep: 10 min🍳 Cook: 10 min✅ Ready: 20 min464Calories1.7gNet Carbs0.9gProtein38.7gFat⏱ Prep: 10 min🔥 Cook: 10 min⏰ Ready: 20 min How to Make ItStep 1Slice the halloumi into 4 even strips. Heat a dry skillet over a medium/high heat. Add the halloumi pieces to the skillet and cook until browned...
Read More⏱ Prep: 15 min🍳 Cook: N/A✅ Ready: 15 min73Calories2.2gNet Carbs0.6gProtein6.8gFat⏱ Prep: 15 min🔥 Cook: 0 min⏰ Ready: 15 min How to Make ItStep 1Thinly slice the beef tomato. Thinly slice the cherry tomatoes. Arrange the sliced tomatoes across a serving plate, mixing them together.Step 2Thinly slice the onion. Arrange the...
⏱ Prep: 10 min🍳 Cook: 10 min✅ Ready: 20 min448Calories3.6gNet Carbs20gProtein37.7gFat⏱ Prep: 10 min🔥 Cook: 10 min⏰ Ready: 20 min How to Make ItStep 1Place the eggs on the bottom of a pot and cover with cold water. Bring to a boil over high heat and cook for 10 minutes....
Read More⏱ Prep: 10 min🍳 Cook: 25 min✅ Ready: 35 min221Calories5.2gNet Carbs6.5gProtein19.3gFat⏱ Prep: 10 min🔥 Cook: 25 min⏰ Ready: 35 min How to Make ItStep 1Preheat the oven to 425F/220C. Cut the broccoli into bite-size florets, mince the garlic, finely chop the parsley, and roughly chop the kale. On a baking...
Read More⏱ Prep: 5 min🍳 Cook: N/A✅ Ready: 5 min71Calories4.8gNet Carbs0.7gProtein4.7gFat⏱ Prep: 5 min🔥 Cook: 0 min⏰ Ready: 5 min How to Make ItStep 1Use a vegetable peeler to peel the carrot into long strands. Doing so keeps the carrot fibers long and intact. Feel free to use a box grater,...
Read More⏱ Prep: 7 min🍳 Cook: N/A✅ Ready: 7 min111Calories1.9gNet Carbs8.7gProtein7.3gFat⏱ Prep: 7 min🔥 Cook: 0 min⏰ Ready: 7 min How to Make ItStep 1Dice the cucumber, thinly slice the onion and roughly chop the parsley. Add to a mixing bowl. Roughly tear in the anchovy fillets and add the capers...