Category: Quick & Easy

⏱ Prep: 10 min🔥 Cook: 12 min⏰ Ready: 22 min 263Calories6.1gNet Carbs5gProtein19.6gFat How to Make ItStep 1Preheat the oven to 325 degrees Fahrenheit and line a shallow oven tray with baking paper.Step 2Arrange the hazelnuts across the tray and bake for 10-12 minutes to loosen the skin.Step 3Rub the skins...

⏱ Prep: 15 min🔥 Cook: 30 min⏰ Ready: 45 min 199Calories1.4gNet Carbs12.7gProtein15.5gFat How to Make ItStep 1Prepare four 4 oz ramekins by greasing them with softened butter. Fill each ramekin with two tablespoons of the shredded cheese. Place them onto a quarter sheet tray.Step 2In the meantime, whisk together the...

⏱ Prep: 15 min🔥 Cook: 20 min⏰ Ready: 35 min 559Calories8.8gNet Carbs38.8gProtein40.7gFat How to Make ItStep 1Stir together soy sauce, water, fish sauce, sesame oil, rice vinegar, chili sauce, brown sugar substitute, and peanut butter. Just break up the peanut butter in the sauce with a fork for now. Set...

⏱ Prep: undefined min🔥 Cook: 10 min⏰ Ready: undefined min 87Calories5.4gNet Carbs3.6gProtein5.7gFat How to Make ItStepRecipe Steps steps 5 18 h 10 minStep 1Rinse the inside of a deep pot with ice-cold water. Add the milk and heavy cream. Mix well.Step 2Heat the milk until the temperature reaches 80°C-95°C (180°F-200°F)....

⏱ Prep: undefined min🔥 Cook: 0 min⏰ Ready: undefined min 267Calories2.8gNet Carbs15gProtein21.8gFat How to Make ItStepRecipe Steps steps 6 2 h 20 minStep 1Add the cream cheese, shrimp, lemon juice and zest, chives and pepper to a mixing bowl. Stir well to combine.Step 2Lay out a sheet of baking paper,...

⏱ Prep: 10 min🔥 Cook: 25 min⏰ Ready: 35 min 186Calories4.5gNet Carbs11.9gProtein12.9gFat How to Make ItStep 1Preheat an oven to 400 degrees. In a food processor, pulse the pork rinds until you have a fine, crumbly breading. Set this aside on a plate for breading the broccoli in Step 3.Step...

⏱ Prep: 10 min🔥 Cook: 20 min⏰ Ready: 30 min 306Calories2.4gNet Carbs21.8gProtein22.3gFat How to Make ItStep 1Turn on an oven to preheat to 375 F (190 C) and line a sheet tray with parchment paper. Shred parmesan cheese from a block, then divide the cheese into ¼-cup portions. Spread each...

⏱ Prep: 8 min🔥 Cook: 10 min⏰ Ready: 18 min 105Calories4.5gNet Carbs2gProtein8.5gFat How to Make ItStep 1Melt the butter in a large saucepan over a low/medium heat. Add the shallots and sweat for a minute. Crush the garlic and add to the pan, sweating for a minute more.Step 2Finely chop...

⏱ Prep: 10 min🔥 Cook: 0 min⏰ Ready: 10 min 6Calories1.9gNet Carbs0gProtein0gFat How to Make ItStep 1To make the tea, brew your favorite brand of plain black tea. The fastest way to make this recipe is by steeping 1-2 tea bags in 12 ounces of cold water, depending on how...

⏱ Prep: 5 min🍳 Cook: 30 min✅ Ready: 35 min75Calories3gNet Carbs1gProtein5.4gFat⏱ Prep: 5 min🔥 Cook: 30 min⏰ Ready: 35 min How to Make ItStep 1Thinly slice the celery, finely dice the onion and tomato, crush the garlic and grate the ginger. Heat the olive oil in a small saucepan over...