Best Keto Hot Buttered Rum Thanksgiving Cocktail
⏱ Prep: 5 min🍳 Cook: N/A✅ Ready: 5 min
239
Calories
0.4g
Net Carbs
0.2g
Protein
11.6g
Fat
⏱ Prep: 5 min🔥 Cook: 0 min⏰ Ready: 5 min
How to Make It
Step 1
Boil 120ml of water. Place the butter, sweetener, cinnamon, nutmeg, and allspice into an Irish coffee glass or mug. Use a spoon to mix well into a paste.
Step 2
Add in the vanilla extract, pour in the spiced rum, and give it a stir. Top with hot water and stir until the sweetener has dissolved and the butter has melted.
Step 3
Garnish with a cinnamon stick or star anise (optional). Serve and enjoy!
Ingredients
- Erythritol Granulated – 1 tbsp
- Butter, unsalted – 1 tbsp
- Cinnamon – 0.13 tsp
- Nutmeg Ground – 0.13 tsp
- Allspice, ground – 0.13 tsp
- Vanilla extract – 0.25 tsp
- Spiced Rum – 2 oz
- Boiling water – 4 oz