Keto Taco Casserole

Our Keto Taco Casserole is a super easy and tasty meal when you have not much in the fridge. It’s a great budget-friendly dinner that is ready in 30 minutes. Course: Dinner, Main CourseCuisine: American, MexicanPrep Time: 5 minutesCook Time: 25 minutesTotal Time: 30 minutesServings: 4 servingsCalories: 332kcalAuthor: Gerri

Ingredients

7 ounces Basic Ground Beef
1 teaspoon Garlic Powder
2 teaspoons Taco Seasoning
4 large Eggs
1 cup Cheddar Cheese shredded
Salt to taste
Pepper to taste
1 Scallion sliced
¼ cup Black Olives sliced
2 tablespoons Tomato diced
4 tablespoons Sour Cream

Instructions

Preheat your oven to 175C/350F.
Add the ground beef, garlic powder, and taco seasoning to a mixing bowl. Mix well.
Add the eggs and mix well.
Mix in half of the cheddar cheese and season with salt and pepper.
Grease a small casserole dish and pour in the beef mixture.
Sprinkle over the remaining cheese and bake for 20-25 minutes, until the egg has set firm.
Remove from the oven and sprinkle over the scallions, olives and tomato.
Cut into 4 slices and serve with a dollop of sour cream.