Keto Pickle in a Blanket
⏱ Prep: 5 min🍳 Cook: 10 min✅ Ready: 15 min
71
Calories
1g
Net Carbs
4.7g
Protein
5.3g
Fat
⏱ Prep: 5 min🔥 Cook: 10 min⏰ Ready: 15 min
How to Make It
Step 1
In a medium non-stick skillet, place your slice of cheese in the middle (no need to grease the skillet). Turn the heat to low. Let it cook for 4-5 minutes until the cheese has browned all around the edges.
Step 2
Place the pickle spear in the middle and using a spatula, wrap the cheese around the sides of the pickle. Cook for 1 additional minute and remove to a paper towel-lined plate.
Step 3
Let cool for a couple of minutes so the cheese can harden fully. Serve and enjoy!
Ingredients
- Mozzarella cheese, whole milk – 4 slice (from pre-sliced package) – each 3/4 ounce
- Dill pickles – 4 spear