Add the milk and heavy cream to a saucepan over medium heat. Heat until small bubbles start forming on the surface.
Step 2
Add the pumpkin puree, pumpkin pie spice, turmeric, cinnamon, cardamom, black pepper, and vanilla extract. Mix using a milk frother or a hand blender until fully incorporated.
Step 3
Stir in the sweetener, taste, and adjust to your liking. Pour into your favorite mug. Enjoy.