Keto Spicy Lime Cookies
⏱ Prep: 42 min🍳 Cook: 15 min✅ Ready: 57 min
150
Calories
1.6g
Net Carbs
4.2g
Protein
13.4g
Fat
⏱ Prep: 42 min🔥 Cook: 15 min⏰ Ready: 57 min
How to Make It
Step 1
Add the ground almonds, baking soda, lime, zest, erythritol, cinnamon, chili powder and salt to a food processor. Blend to combine.
Step 2
Add the lime juice, vanilla and coconut oil and blend again until well combined.
Step 3
Add the eggs and blend to form a slightly tacky cookie dough.
Step 4
Transfer the dough to a bowl, cover and refrigerate for 30 minutes.
Step 5
Preheat the oven to 350 degrees Fahrenheit and line a large shallow oven tray with baking paper.
Step 6
Divide the dough into 15 even portions and press into cookie shapes across the lined oven tray, roughly 1/3 of an inch thick.
Step 7
Bake for 15 minutes or until firm on top and cooked through. Set aside to cool and firm further.
Ingredients
- Almonds, Raw – 2-½ cup, ground
- Raw Egg – 2 medium
- Lime Juice, Fresh – 1 teaspoon
- Cinnamon, Ground – 1 teaspoon
- Chili Powder – 1 tablespoon
- Vanilla Extract – 1 teaspoon
- Baking Soda – ½ teaspoon
- 100% Pure Erythritol by Now – ½ cup
- Coconut Oil – ⅓ cup
- Salt, Sea Salt – ¼ teaspoon
- Lime Zest – 1 Zest of 1 small lime