Prepare your ingredients by cutting a brick of Havarti cheese into squares (an 8-ounce brick should make 12 squares or 3 squares per 1 ounce). Cut whole slices of prosciutto in half, lengthwise. You should have one strip of prosciutto per square of cheese. Finally, grab approximately 3 pieces of arugula per serving.
Step 2
Grab a square of cheese and arrange approximately 3 leaves of arugula on top of it. Wrap the cheese and arugula in a strip of prosciutto. Continue the process until all the ingredients are used up, and arrange the snacks on a plate.
Step 3
For serving, drizzle extra virgin olive oil and balsamic vinegar over the exposed prosciutto. If you are serving the snack to children, you can omit this final step. This is a Keto-friendly party snack that can go with other finger foods like nuts and olives.