Keto Easy Tapas Bites
⏱ Prep: 5 min🍳 Cook: N/A✅ Ready: 5 min
96
Calories
0.3g
Net Carbs
4.4g
Protein
8.3g
Fat
⏱ Prep: 5 min🔥 Cook: 0 min⏰ Ready: 5 min
How to Make It
Step 1
Slice the chorizo into 16 even discs and the cheese into 8 1/2 inch cubes.
Step 2
Divide the ingredients between 8 toothpicks – a slice of chorizo, an olive, a cube of cheese and a final slice of chorizo. Keep in an airtight container in the fridge until ready to serve.
Ingredients
- Iberico Dry Cured Chorizo Sausage by Fermin – 1-½ ounce
- Spanish Olives by Kroger – 8 olives
- Manchego Cheese by Kirkland Signature – 1 ounce