Low Carb Turkey Sub Rollups
⏱ Prep: 10 min🍳 Cook: N/A✅ Ready: 10 min
315
Calories
6.8g
Net Carbs
30g
Protein
17.6g
Fat
⏱ Prep: 10 min🔥 Cook: 0 min⏰ Ready: 10 min
How to Make It
Step 1
Remove four of the largest, outer leaves of a head of romaine lettuce. Rinse and pat dry, if necessary, and cut away the thick white bottom. To prepare one rollup, lay two of the leaves flat on a clean surface.
Step 2
Lay down about 3 turkey slices and two slices of provolone cheese on the lettuce. Next, lay down 2 slices of cooked bacon.
Step 3
Slice a small roma tomato, and lay down approximately 3 slices across the rollup filling. Then, distribute about ¾ oz of banana pepper slices across as well.
Step 4
Roll the lettuce wrap up slowly and enjoy like you would a burrito! Repeat the above steps with the remaining ingredients to share with another, or save it for the next day’s lunch.
Ingredients
- Romaine Lettuce – 4 leaf, inner
- Turkey Slices – 6 slice
- Provolone Cheese – 2-½ ounce
- Bacon – 4 medium slice
- Roma Tomatoes – 2-½ ounce
- Mild Banana Pepper Rings by Mt Olive – 1-½ ounce