Keto Broiled Baby Romaine Lettuce With Balsamic Dressing
⏱ Prep: 4 min🍳 Cook: 8 min✅ Ready: 12 min
163
Calories
2.2g
Net Carbs
1g
Protein
16.6g
Fat
⏱ Prep: 4 min🔥 Cook: 8 min⏰ Ready: 12 min
How to Make It
Step 1
Slice the lettuce in half lengthways ensuring to keep the base intact.
Step 2
Combine the olive oil and vinegar in a small bowl.
Step 3
Preheat the broiler to medium and brush the lettuce liberally on both sides with the oil and vinegar dressing. Season with salt and pepper.
Step 4
Transfer to a grill tray and broil for 3-4 minutes on each side until tender throughout and slightly charred.
Step 5
Scatter with pine nuts to serve.
Ingredients
- Baby Romaine Lettuce – 1 x 1 small lettuce
- Olive Oil – 2 tablespoon
- Balsamic Vinegar – 1 tablespoon
- Pine Nuts – 1 tablespoon, whole pieces
- Salt, Sea Salt – ¼ teaspoon
- Black Pepper – ⅛ teaspoon