Easy Low Carb Beginner Snack
⏱ Prep: 10 min🍳 Cook: 15 min✅ Ready: 25 min
547
Calories
6g
Net Carbs
26g
Protein
45.6g
Fat
⏱ Prep: 10 min🔥 Cook: 15 min⏰ Ready: 25 min
How to Make It
Step 1
Start by hard boiling an egg, which should take 11-12 minutes to make. Of course, you can cook the egg to different doneness if you prefer. Don’t continue with the recipe until your boiled egg is peeled, or have hard-boiled eggs already made and ready to eat.
Step 2
Cut cheddar cheese and fresh avocado into cubes. You can substitute the cheddar cheese with another mild cheese if you like. Mozzarella, colby jack, monterey, provolone, and swiss are all possible substitutions.
Step 3
Finish your snack plate with a handful of almonds. Like the cheese, you can substitute the almonds with other Keto nuts. You may try cashews, walnuts, Brazil nuts, and pecans.
Ingredients
- Raw egg – 1 large
- Cheddar cheese – 2 oz
- Avocado – 1.5 oz
- Almonds – 1 oz