To prepare the ingredients, cut the ham and turkey slices in half. Cut the cheese into cubes if necessary (you should have 8 cubes of each cheese).
Step 2
Arrange 4, 6-inch skewers, or cut 2 long skewers in half. Arrange the meats and cheeses in order on each skewer, making sure to roll the meats: cheddar, turkey, monterey, and ham. Each skewer should have 4 cubes of cheese and 4 pieces of deli meat.
Step 3
You can store your kebabs in an airtight container. Enjoy!
Ingredients
Black Forest Ham – 4 medium slice – 4 1/4″ x 4 1/4″ x 1/16″ – each 0.75 ounce