Keto Cheddar Bacon Mug Bread Snack
An extra step in this mug bread recipe adds on a few minutes, but who wouldn’t do a little extra work for the crispy bacon in their
How to Make It
Step 1
Cook the bacon to a crisp. When done, cool and wipe away excess grease. Then, cut into bacon bits. Arrange the bacon bits alongside shredded cheddar cheese and diced green onion.
Step 2
In a bowl, mix together the almond flour, baking powder, the egg white, and a pinch of salt. Melt the butter and mix this into the batter as well. Fold the bacon, cheese, and green onion into the bread batter.
Step 3
Give the inside of a coffee mug a single spritz of pan spray. Transfer the batter into your mug and even out the top with a spatula. Top the batter off with the final amount of cheddar. Microwave the mug for 120 seconds, or 2 minutes. Slide the bread out of the mug and slice in half to cool quickly before eating.
Ingredients
- Bacon – 1 slice – 6″ long
- Cheddar Cheese – ½ tablespoon, shredded
- Green Onions – ½ teaspoon, chopped
- Almond Flour – ¼ cup
- Baking Powder – ½ teaspoon
- Raw Egg, White – 1 large
- Unsalted Butter – 1 tablespoon
- Cheddar Cheese – ½ tablespoon, shredded