Keto Prosciutto Arugula Side Salad
⏱ Prep: 5 min🍳 Cook: 3 min✅ Ready: 8 min
189
Calories
1.9g
Net Carbs
6.4g
Protein
17.4g
Fat
⏱ Prep: 5 min🔥 Cook: 3 min⏰ Ready: 8 min
Need a super-quick side to your meal? Feel fancy in a snap with this single’s side
How to Make It
Step 1
In a large mixing bowl, combine the arugula, mozzarella pearls, and black pepper, Slice the prosciutto into strips and add this into the bowl as well.
Step 2
In a small pan or pot, heat the tablespoon of olive oil over a low heat. Peel and smash your garlic clove, and place it in the oil. Heat your garlic clove in the oil for 2-3 minutes, or until the garlic-oil is very fragrant and the smashed clove turns a little golden.
Step 3
Simple drizzle the hot garlic oil, clove and all, over your salad. Toss it all together in your mixing bowl and enjoy!
Ingredients
- Arugula – ½ ounce
- Fresh Mozzarella Pearls by Bel Gioioso – ½ ounce
- Black Pepper – ¼ teaspoon
- Prosciutto – ½ ounce
- Olive Oil – 1 tablespoon
- Garlic – 1 clove