Preheat an oven to 350 degrees. Line a sheet tray with parchment paper as well. Combine the mozzarella cheese and Italian seasoning in a bowl. Then, create 4 pizzas that have a ½-cup of the cheese mixture each on the parchment paper.
Step 2
Cut the pepperoni into small pieces, and distribute them over the circles of cheese. Bake the pizzas for 4-5 minutes each, or until the cheese has melted to form single discs. When they’re done baking, use a spatula to gently form a circular shape and enforce the edges.
Step 3
Allow the pizzas to cool for 5 minutes before transferring to a serving dish. This way, the cheese can solidify. For serving, top each pizza off with chopped basil and grated parmesan cheese.