Low Carb Loaded Cauliflower Mash
Oh, to miss the days of steamy, loaded baked potatoes. The next best thing is a heaping dish full of loaded cauliflower mash! You’ll need a full prepared recipe of cauliflower mash to make this. Adding a pile of crunchy bacon and gooey cheese will make this side dish absolutely irresistible. You may forget about your
How to Make It
Step 1
Preheat an oven to 375 degrees. Cook the bacon in a pan on medium-high heat until the bacon is very crispy. Set the bacon aside to cool and chop it into small pieces.
Step 2
Fill an oven-safe baking dish with prepared cauliflower mash. Top it with the chopped bacon and shredded cheddar cheese.
Step 3
Bake the loaded cauliflower mash for 20-25 minutes, or until it’s heated through and the cheese has melted. You may also leave it under a hot broiler for 5 minutes to brown the cheese. Top with chopped chives for serving!
Ingredients
- Low Carb Cauliflower Mash – 4 portions
- Bacon – 2 medium slice
- Shredded Cheddar Cheese – ½ cup, shredded
- Chives Raw – 1 tbsp chopped